TIP AND TRICKS IN THE KITCHEN

TIP AND TRICKS IN THE KITCHEN


1. How much water is produced from 1 orange citrus fruit? From 1 medium orange will get 1/4 cup lemon juice.

2. To prevent scratches on the pot or anti-stick skillet, place the cloth delivered cempal pan / frying pan when you stack had to be stored in the closet.

3. In order for plates, pans, dishes that will be included in the oven easy to wash and clean after use, preferably before putting the food or dough to be baked first pack was mentioned with a plate or dish of aluminum foil paper.

4. Pizza cutter knife can become a kitchen fittings are versatile and not just for pizza. Use to eliminate the outskirts of bread when making sandwiches the children, cut the sandwich would be more easily into four parts to perfection, cut the pancakes, and so forth. The wheels are a sharp serrated knife cut the pizza makes it faster and easier than using a regular knife.

5. If you try a new recipe, follow the instructions according to existing recipes. If after taste, maybe there is a sense the less according to your taste, add seasoning recipe earlier in the record books. Write at the top right or bottom of the recipe. This way you will get the feeling that if you make a dish fit again.

6. So that sugar is not lumpy or altered so hard, put the marbles into sugar storage container.

7. To avoid the cheese becomes hard, before storage in the refrigerator should dab the edges with butter first.

8. Control food portions so that the child is not an overstatement, if you feed the children notice and without recourse. Do not give a portion of the same size as adults. Give 1 / 4 or 1 / 3 the size of an adult. After all, if he was still hungry, a child could ask for more than you have to throw away food that was not spent.

9. In order for your child's appetite grew, though try foods with a unique shape that interests or tastes. For example egg omelet cut into triangles, a small rectangle cut sandwiches, fruits are presented in the form of a circle or the like. Apart from delicacies, as well as children can also learn about the various shapes and summation.

10. In order for a variety of drinks and punch will be served or appear more interesting, add a little ice cubes that have been given flowers, herbs, fruits as well. How, to search for flowers / fruit from the pesticide-free organic. Rinse reserving one leaf blade or stem and then put one by one in a container of ice maker. After freezing, ice-decorated it is ready for use. Input into the glass / beverage or punch bowl.

11. If you buy an item and it will save them into the closet, usually the label still attached on the goods. Even if released, there are still remaining glue with a strong glue. To clean it, take white vinegar, rubbing the remnants lem.Tak will be no residual glue stick.

12. In order to stay fresh sweet corn, leave the place open for a few moments and then soak in cold water for 1 hour before storage in the refrigerator. We will be processed, cook quickly over high heat so that the sweet taste of corn does not evaporate.

13. Fresh tomatoes can last longer if you store it together with the rod and put a stalk on top position.
14. So that the fish is not so fishy odor and keep fresh at the time excluded from the freezer, thawed in a way to enter it into the milk.


Swallow Bird's Nest Beverage

Wednesday, April 21, 2010 | Labels: | |

Raw materials:

  • 4 (four) packages gelatin powder (not the gel), divided into two colors, eg red and green.
  • 2 (two) pineapple
  • approximately 3 / 4 pounds granulated sugar
  • 100 ml coconut milk kara
  • Water


Method:

There are two stages.
1. The first stage
We'll make his first gelatin. First of all, mix 2 packets gelatin red + + 200gr sugar 8 cups water in a saucepan. Then stir over low heat until boiling, about 45 minutes. Pour into greased
plastic, refrigerate. If you already enter into the cooler cold.
For the agar-agar is also the same green color.
2. The second phase
We peel the pineapple and rinse thoroughly. Then its our pineapple slices into small pieces, as small as possible.
After that enter into the saucepan and mix it with sugar according to taste it, do not be too sweet if not liked
sweet, sweet love may be added if the sugar. after it was heated to boiling, know how to make pineapple stuf right? Yes less
more like that ....! If so, cool. Combine coconut milk with water kara mature enough, not too liquid.

If the two phases had been done, now we start to serve, do the following:
1. In order that the already cold and hard that we grated with cheese grater, being careful not too excited, even later destroyed
agar it. Separate between red and green. Part of it, should not all of them, because waiting too long like
melt again.
2. Afterward, pour the gelatin. 2 tablespoons into a small bowl or custard cup, then it also pineapple, coconut milk
kara is already mixed with water and sprinkle on top of it earlier.
3. Done ..

Good luck

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